By Deidre Schipani
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Wednesday, February 20 3:57 p.m. Burwell’s Stone Fire Grill is in the former Gilligan’s space on Market Street. The renovation, restoration and...
By Deidre Schipani
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Wednesday, February 20 3:56 p.m. The Old Village Post House, 101 Pitt St., will celebrate single barrel bourbons and whiskeys at 6:30 p.m. Thursday.
By Marion Sullivan
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Wednesday, February 20 12:01 a.m. The buzz on the streets and the blossoms on the trees should tell us it’s near, but it’s still hard to believe that...
By Teresa Taylor
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Tuesday, February 19 4:44 p.m. Many familiar names in Charleston, along with a couple of new ones, showed up today as semifinalists on the 2013 James Beard...
By Deidre Schipani
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Wednesday, February 13 2:07 p.m. More than a quarter-century is a long time for a restaurant to take up residence in one location.
By Deidre Schipani
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Thursday, February 07 1:00 p.m. Marion Square becomes center stage as more than a dozen of the Lowcountry’s top chefs demonstrate how to make some of...
By Rob Young |
Wednesday, February 06 4:17 p.m. Given the fluid nature of restaurants, one has to appreciate creative repurposing. Such is the case with the Brown Dog Deli,...
By Deidre Schipani
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Wednesday, February 06 4:18 p.m. Burtons Grill is an upscale, casual restaurant that is part of a chain of 10 properties. What distinguishes Burtons from other...
By Deidre Schipani
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Wednesday, January 30 4:32 p.m. In 1982, three restaurateurs had a vision to provide a uniquely “Charleston” dining experience with a focus on fresh,...
By Deidre Schipani
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Wednesday, January 30 4:31 p.m. Stars takes its name from the celestial canopy that is above its rooftop bar. Patrons can walk in all four directions around this...
By Rob Young |
Wednesday, January 30 4:31 p.m. As much has been made of the food trucks here in Charleston, we tend to pass over the other mobile meal-bearing vessel: the food...
