Blues Bash takes over the Lowcountry
The Lowcountry is blessed with an abundance of cultural festivals and expositions. From wildlife to food and wine, Spoleto to MOJA, it seems there is always something interesting to experience ...
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Thursday, August 5, 2010
EDITOR’S NOTE: Scenester is all about you. Think of it as our ‘reader of the issue.’ Want to be a scenester? E-mail us at scene@postandcourier.com
Scenester: Chef Dan Doyle
Job: Executive Chef at Poogan’s Porch
Song that best des cri bes you: “I Am Becoming” by Nine Inch Nails
On a Saturd ay ni ght, you are usually: Involved in regular restaurant business.
Favorite event in Charleston and why: Charleston Wine + Food festival because there are chefs from all over competing against one another.
Talents /Ho bbies : Cooking, reading, playing with the kids
Music you are listening to: Smashing Pumpkins, “Gish.”
Best thin g about Charleston: The local farms and historical aspects of Charleston.
Worst thin g about Charleston: The summer Heat.
Favorite boo k: “The Devil in the Kitchen” by Marco Pierre
In love?: To my lovely wife Rachel.
If your friends des cri bed you in one word, what would it be?: Real
How would you descri be yourse lf, in one word: Headstrong
Things you do in your spare time: Anything outdoors.
Biggest accom plis hment: Making Poogan’s Porch number one on Trip Advisor.
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